Friday, 26 August 2011

NON ALCOHOLIC PUNCH

3 (6 oz.) cans frozen lemonade (not pink), thawed (18 oz. total)
1 (10 oz.) pkg. frozen strawberries with juice
1 qt. Ginger ale

Dilute lemonade as directed on cans. Add strawberries with juice. At last minute, add ginger ale. Serve over ice in punch bowl or over ice in individual glasses. Try to get chopped strawberries, not slices or halves. Don't mash the strawberries. To Transport: Mix lemonade concentrate and strawberries. Add 9 cups water and 1 quart ginger ale at serving time.
Can divide lemonade strawberry mix into thirds, then add 4 cans water (3 cups) and 10 ounce bottle ginger ale to each third, keeping the rest of the mix in the refrigerator until needed. Makes 28 (4 oz.) servings.

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