Thursday 25 August 2011

FRUIT FILLED COOKIE BARS

1 1/2 c. butter
2 3/4 c. sugar
3 3/4 c.flour
2 cans pie filling
2 tsp. vanilla
2 1/4 tsp. baking powder
6 eggs

Mix together all ingredients except pie filling. Mix until dough is fluffy. Spread half of dough on greased jelly roll pan. Spread filling over dough. Top with remaining half of dough. Bake at 350 degrees for 40 to 50 minutes. Sprinkle with powdered sugar.

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